The evenings in San Miguel this time of year are clear and warm and the streets are uncrowded. It feels perfect for stepping out for a few b...
The evenings in San Miguel this time of year are clear and warm and the streets are uncrowded. It feels perfect for stepping out for a few b...
Wow, what a week! My brewing adventures in Mexico this year culminated in another successful beer event held at 'El Burrito Bistro' ...
Guest writer and owner of 'El Burrito Bistro' Noren Caceres, writes about the upcoming event at her restaurant in San Miguel that ma...
Back in the day when I was fermenting in glass carboys and bottling my beer, I always came up against my feelings of intimidation when it wa...
I'm going a little off the path of beer here, with a short review of this interesting find. While scanning the limited selection of beer...
Living in Mexico, time goes like turning pages. I don't know the date without consulting my calendar and only consider the time when I h...
I've been brewing a couple days a week recently at Cerveza De San Miguel to help get the business up and running with their own on-prem...